Mashandisiro e Preseasoned Cast Iron Cookware(Kurapa Kwepamusoro: Mafuta Emuriwo)

1.Kushandisa Kwekutanga

1) Usati watanga kushandisa, sukurudza nemvura inopisa (usashandise sipo), wonyatsoomesa.

2) Usati wabika, isa mafuta emuriwo panzvimbo yekubikira yepani yako uye pre-heat

pani zvishoma nezvishoma (nguva dzose tanga pamhepo yakadzika, kuwedzera kutonhora zvishoma nezvishoma).

ZANO: Dzivisa kubika chikafu chinotonhora zvikuru mupani, sezvo izvi zvinogona kukurudzira kunamatira.

2.Hot Pan

Mabato anozopisa zvakanyanya muovheni, uye pachitofu.Nguva dzose shandisa oven mitt kudzivirira kutsva paunobvisa mapani kubva muchoto kana stovetop.

3.Kuchenesa

1)Wapedza kubika, chenesa mudziyo nebhurasho renaironi rakaomarara nemvura inopisa.Kushandisa sipo hakukurudzirwe, uye mishonga inehasha haifanire kushandiswa.(Rega kuisa mudziyo unopisa mumvura inotonhora. Thermal shock inogona kuitika ichikonzera kuti simbi imonere kana kutsemuka).

2) Towel omesa nekukasira wozora mafuta ekuzora mumudziyo uchiri kudziya.

3)Chengeta munzvimbo inotonhorera, yakaoma.

4)USAMBOgeza mudhishwashi.

ZANO: Usarega mhepo yako yesimbi yakaoma, sezvo izvi zvichigona kukurudzira ngura.

4.Re-Seasoning

1) Geza mudziyo wekubikira nemvura inopisa, ine sipo uye nebhurasho rakaomarara.(Hazvina kunaka kushandisa sipo panguva ino nekuti uri kugadzirira kudzvanyazve mukubika).Shamba uye woomesa zvachose.

2) Isa mutete, kunyangwe wakaputira weMELTED yakasimba yemuriwo kupfupisa (kana kubika mafuta esarudzo yako) kune cookware (mukati nekunze).

3)Isa aluminium foil pazasi pevheni kuti ubate chero kudonha, wobva waisa tembiricha yeoveni kusvika 350-400 ° F.

4)Isa midziyo yekubikira yakatarisa pasi pamusoro pevheni, uye bika midziyo yekubikira kweinenge awa imwe chete.

5)Mushure meawa, bvisa ovheni worega cookware ichitonhorera muchoto.

6)Chengetedza midziyo yekubikira isina kuvharwa, panzvimbo yakaoma kana yatonhodzwa.